Opening a restaurant
cafe | bar

We know how to organize efficient production in any conditions. We will help you choose the right premises for the format of your restaurant / cafe / bar.

We develop the concept of the establishment from scratch based on your idea. We create a unique corporate identity that will be quickly remembered by visitors.

We will develop a draft menu that will allow you to cook quickly, tasty and at an affordable cost, in the style of your establishment.

We are creating a technological map according to which all processes will take place. This will be production based on the principles of optimization and standardization.

We will calculate investments and potential income. We will plan all production costs, permits, salaries, and related sections.

We will select the necessary equipment, inventory, and warehouse supplies. We will organize the work of contractors to ensure the safety of the facility and the corporate atmosphere.

We will develop all company documentation: instructions, disciplinary policy, checklists, training materials for staff, recalculation regulations, and more.

We will organize the necessary marketing activities, thanks to which your brand will quickly become recognizable and distinctive from competitors.

We will help you select a team of professionals and train them based on your business concept. Start working with the team immediately after opening.

We will collect a package of documents for obtaining a license and related permits. We will organize the accounting of the establishment and the development of HACCP standards.

We will select contractors to carry out construction and design work. We will direct and monitor the work of contractors at all stages.

We will open the doors of your establishment and guide its work in the initial stages of development. Launching a business under the strict guidance of professionals.